Entrees

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The Burger-(winner of the 2016 395 Burger Battle*) Chopped black angus short rib & chuck beef, rustic Italian bun, spinach, roma tomato, yellow onion served with steamed edamame


Ginger Bowl- Choice of Mary's Free-Range Chicken, or Gmo-free seared tofu with mushrooms, garlic, ginger, broccolini & red bell pepper tossed with gluten free tamari soy sauce. Served over organic brown rice with green onions.


Egg Drop Chicken Ramen- ​Mary's Free-Range Chicken, poached cage free egg, mushrooms, green onion, edamame, sambal oelek, and Chinese egg noodles





Drinks:

Organic Coffee

Sun-Brewed Tea

Kombucha

Coconut Hot Chocolate

Hot Tea

Hot Cider

Coconut water

Organic Almond Cappuccino


Breakfast (served all day*)

Acai Bowls




Tele-Bowl: 

​         -Base: Acai, strawberry, banana, blueberry, apple

          -Topping: Banana, strawberry, , apple, granola, honey

Baja Bowl:

      -Base: Acai, banana, strawberry, blueberry, orange

        -Topping: Granola, mango, pineapple, raspberry, mint

Amaze Bowl:

    -Base: Acai, blueberry, strawberry, banana, coconut milk,  peanut butter 

       -Topping: Banana, strawberry, chocolate chips, coconut flakes, granola, honey

Dragon Bowl Z:

     -Base: Dragon fruit, strawberry, banana, orange

       -Topping: Pineapple, mango, blueberry, peanut butter, granola

Fiji Bowl: 

    -Base: Kale, spinach, apple, strawberries, vanilla, carrot

       -Topping: Mango, pineapple, strawberry, lime zest

Breakfast and Lunch Specials Daily

Green Smoothies

Popeye- kale, spinach, apple, ginger, mango, pineapple, carrot, lemon

The Hulk-kale, banana, pineapple, strawberry, oats, orange 

Green Morningavocado, pineapple, strawberry, kale, spinach

Earth Wormkale, spinach, broccolini, apple, lemon, ginger

Menu 

Vegetarian Entrees

Berry Smoothies​​

Organic Items:

Acai, bananas, strawberries, blueberries, carrots, eggs, peanut butter, rice, quinoa, protein powder, tortillas, goji berries, chia seeds, coffee, beets, soy milk,  pitaya, almond milk, spinach, kale.


Super Food Smoothies

Berry Simple​blueberry, strawberry, banana, greek yogurt, orange, carrot, honey

Berry Cool- blueberry, raspberry, blackberry, strawberry, banana, vanilla extract, coconut milk, carrot, orange, greek yogurt

Berry-Smooth​blueberry, banana, honey, vanilla extract, with a choice of soy or almond milk

The S.E.C. Breakfast- Two whole wheat english muffin sandwiches, with sausage, eggs, & cheddar cheese. Served w/ a choice of a small fresh pressed OJ, or coffee.

Breakfast Bowl- Choice of: pork sausage, turkey canadian bacon or tofu with brown rice, onion, garlic, kale, cremini mushroom, rosemary, thyme, 3 egg whites + 1 whole organic free range egg


Three Outer- Avocado, tomato, sautéed spinach, 3 cage free egg whites served on an everything bagel



TropicalPapaya, pineapple, mango, strawberry, apple, orange, coconut cream

Ah- Saw- Yee- acai, strawberry, banana, raspberry, almond butter, orange

​Mt. Ritter- Banana, strawberry, mango, oats, chocolate chips, chocolate protein powder, mint, orange 

Super - Colada- Pineapple, coconut cream, avocado, banana, spinach, vanilla protein powder

Sonora Shake-  Bananas, peanut butter, chocolate chips *non dairy, chocolate protein powder, almond & coconut milk


"Fuel for active lifestyles"


Food Cache Cafe


Hard to Beet- beets, sweet potato, apple, lemon, ginger, strawberry     

Aria- orange, carrot, strawberry

Kale-lifornia- kale, carrot, orange, apple

Cayenne You Dig It- organic blue agave, lemon, cayenne pepper, h20

Ginger Shot- 2 oz shot of ginger     



Grilled Veggie Sandwich-Marinated portobello mushroom, grilled zucchini,  red bell pepper, spinach, feta, & pickled onions, with a vegan house-made red pepper aioli


Mammoth Baker -Baked russet potato, roma tomatoes, sautéed organic kale, garlic, squash, mushrooms, caramelized onions, topped w/greek yogurt


Avocado Bowl- 1 whole avocado, beets, carrots, pickled onions, roasted bell pepper, edamame, balsamic reduction, feta cheese, sautéed kale


Quinoa Black Bean Avocado Wrap- ​Quinoa, black beans, tomatoes, potatoes, avocado, sautéed organic kale, served w/a homemade thai peanut sauce, wrapped in a spinach & flour tortilla